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Hello,
I’m Sangeetha Subhash Menon, a cook, baker, recipe developer, amateur photographer, and a food stylist behind this little humble space. My goal is to inspire you to cook with love and passion. I believe cooking is an expression of love and creativity, that you can give to someone to show how much you care... Read More…

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Recent Posts

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Best of Kothiyavunu!

  • Erissery-Mathanga (Pumpkin) Van Payar Erissery
  • Chicken Biryani – Kerala Style
  • Vegetable Kurma-Kerala Style Vegetable Kurma
  • Beetroot Pachadi – Kerala Style Beetroot Pachadi
  • Kerala Appam -Palappam Recipe-How to make Appam

Author’s Picks

Kanava Thoran Recipe – Kerala Koonthal Thoran Recipe | Squid /Calamari Stir fry with Coconut

Kanava Thoran Recipe – Kerala Koonthal Thoran Recipe | Squid /Calamari Stir fry with Coconut

Kaya Varattiyathu – Vazhakkai Varuval – Raw Plantain Fry

Kaya Varattiyathu – Vazhakkai Varuval – Raw Plantain Fry

MUST TRY

Chicken Malai Kabab – Afghan Murg Malai Tikka Recipe

Chicken Malai Kabab – Afghan Murg Malai Tikka Recipe

Semiya Payasam Recipe – Semiya-Vermicelli Kheer | Vermicelli Pudding Recipe

Semiya Payasam Recipe – Semiya-Vermicelli Kheer | Vermicelli Pudding Recipe

Featured & Popular!

Vendakka Puli Recipe- Palakkad Style | Okra-Ladies Finger Tamarind Curry Recipe

Vendakka Puli Recipe- Palakkad Style | Okra-Ladies Finger Tamarind Curry Recipe

Uppu Manga Recipe – Uppilitta Kannimanga Recipe | Salted Tender Mangoes in Brine

Uppu Manga Recipe – Uppilitta Kannimanga Recipe | Salted Tender Mangoes in Brine

Chemmeen Ulli Theeyal Recipe – Prawns Shallots in Roasted Coconut Gravy Recipe

Chemmeen Ulli Theeyal Recipe – Prawns Shallots in Roasted Coconut Gravy Recipe

Vishu Kanji Recipe – Rice & Coconut Porridge

Vishu Kanji Recipe – Rice & Coconut Porridge

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